My friend Richard sent me these photos tonight, saying
“I don’t know where these came from but they’re going around the
net. If you haven’t seen them already, I know you will enjoy them. Don’t ask questions, just marvel.”
And marvel I did. My God. Have a look - ingredients and buildup here, the shocking conclusion after the jump.
When I worked as a pizza cook we deep-fried everything: cucumbers, strawberries, a pencil. Once I battered and deep-fried some bacon and topped pizza with it. And yeah, it was both gut-curdling and awesome. But this. This is something else entirely. We never would have thought to put cheeseburgers, fries, and McNuggets on a pizza.
This is a culinary Frankenstein cooked by Bizarro, a crude combination of deliciousness into an artery-jamming fatty Voltron.
The thing is, I would totally eat it. You would, too, stop lying. The cheeseburger parts, the McNuggets — you know that’d be tasty. The fries might be the sleeper hit. If this thing were in my house, I’d totally roll my eyes and groan and make a big stink. Then my curiosity would get the better of me and I’d sneak a bite when nobody was around. And I mean, you can tell it tastes pretty good.
If nobody were home for a day or so, I know I’d end up eating the whole thing, morsel by greasy morsel. It’s the food equivalent of a Real Doll — a revolting, plastic, desperate experience that would just rope you in with tractor beams powered by an evil curiosity.
Maybe that’s what the pistol’s for. Not to avoid the inevitable heart attack, but as an easy way out from the SHAME of it all.
134 responses so far ↓
1 Sparky // Oct 22, 2007 at 10:21 pm
This made my mouth water, and my gastric ulcers cry out in pain!
2 Jez // Oct 23, 2007 at 4:31 am
Haha, brilliant, tempted to try it. I worked at Mcd’s myself, we too deep fried EVERYTHING. Happy menu toys, our uniforms, I worked for a day in a deep fried hat.
3 Marla // Oct 23, 2007 at 6:24 am
Heh heh - the oven is a Magic Chef. It’s magic indeed. And it is only right that it should be washed down with a Dr. Pepper.
4 Kristin // Oct 23, 2007 at 7:32 am
Not my idea of fine cuisine but I haven’t been to Mickey D’s in years. I do like those bowls, though. And the gun.
5 Giligadi // Oct 23, 2007 at 8:52 am
i like the fact that there’s a gun in the last photo, clearly aching to be used by these douche-fags to end their miserable lives.
in all fairness, though, Elvis would have loved this pizza.
and that’s another reason to hate the fact that it ever, ever existed.
6 BagOfNothing.com » Using McDonalds’ As Pizza Toppings // Oct 23, 2007 at 8:53 am
[…] Source […]
7 Nagual // Oct 23, 2007 at 9:16 am
“…shocking conclusion after the jump.”
What jump? Isn’t “the jump” a link that leads to more of the post? I despise “techie terms” especially when they’re littered around a page in an attempt to seem “hip and now” with complete disregard for their actual meanings.
Anyways, I hope the person who made this pizza eats every bite, gets in their car to drive to work the next morning, hits a patch of black ice, slides into a school bus, is ejected through the window of their car and into the head of a wee innocent toddler and then out the other side of the bus as a shard of glass slits their distended, sub-human belly open spilling their intestinal bile and McDonald’s pizza all over the decapitated-yet-still-conscious head of the kid.
And then lands in a puddle of aids.
Find out if the ambulance came in time to save him, after the jump.
8 Belch.Com » Post Topic » McDonalds on a Pizza // Oct 23, 2007 at 11:39 am
[…] to Neatorama for showing me the link to AndIamNotLying.com. Go there and check out the rest of the […]
9 JeffSimmermon // Oct 23, 2007 at 12:32 pm
Nagual: Welcome to my blog! Actually, welcome to the Internet. You’re new here, aren’t you?
The “after the jump” phrase refers to the post as it is viewed on the main page of any blog. It’s considered decent UI manners to put the bulk of a great big post behind a “jump” so that interested readers can go there and more passive users can scan more posts on the main page.
Since you’re seeing this post as a direct permalink, the “jump” doesn’t apply to you. LOTS of blogs do this. Here’s more background.
Once you learn a little more about how the Internet works, it won’t bother you as much.
10 Julie // Oct 23, 2007 at 12:52 pm
As bad as I know that probably is for us health wise, I also know that it probably tastes really really good.
http://noshtalgia.blogspot.com/
11 One Large Pizza With Burgers, Fries and McNuggets | So Good // Oct 23, 2007 at 1:24 pm
[…] tip to and I am not lying, where I first read about this. Apparently there are a series of pictures bouncing around the […]
12 Stinkyboy // Oct 23, 2007 at 7:01 pm
Unoriginal.
http://www.pimpthatsnack.com/project.php?projectID=288
13 River » Blog Archive » Pizza + McDonald’s. // Oct 24, 2007 at 2:15 am
[…] Non è un bel post per iniziare la giornata, ma l’esperimento di questo simpatico ragazzo mi ha incuriosito. Chi ha viaggiato all’estero sa la tendenza a preparare pizze dai sapori più disparati (sempre snobbate dal sottoscritto: sono tassativamente per la pizza Margherita, o al limite bianca con salsicce). Ma qui si è andati oltre, “condendola” con patatine fritte, chicken Mc Nuggets e due hamburger. Il tutto infornato. Il risultato, garantisce l’autore di questo piatto, è soddisfacente. […]
14 New Depths to Plumb » The Pizza Locust // Oct 24, 2007 at 3:03 am
[…] Who said there’s no hell on Earth? I guess “thanks” to Neatorama for tipping us off to this one, but, this is just wrong on so many, many levels. A McDonald’s Burger, Fries and McNuggets Pizza.And I am Not Lying => Using McDonalds’ As Pizza Toppings […]
15 Phil Nelson – links for 2007-10-24 // Oct 24, 2007 at 6:18 am
[…] Using McDonalds’ As Pizza Toppings A man after my own (rapidly dying) heart. (tags: mmmm food crazy) […]
16 dan't t // Oct 24, 2007 at 6:42 am
I disagree…this had to happen ABOVE the Mason Dixon…not why.
Picture 1
Gas stove…not to many found in the south.
Canned pizza sauce in the south, not when there’s ketchup in the fridge
Who in the south would eat something called Boboli…
Mixing bowls… if those where in the south they would be all chipped up
Picture 2 – them are cheeseburger, NOT quarter pounders!
Picture 3 – southerners don’t eat nugget (unless they come out of there nose)
Picture 6
Dr Pepper in the south, I don’t think so…
The knife…you can’t gut a buck with that
Semi automatic…only revolvers and rifles in the south (is that a lock on the trigger!)
FINAL proof… we measure with chainsaws!
17 PLS // Oct 24, 2007 at 9:11 am
Dr Pepper in the south, I don’t think so…
The drink was first sold in Waco, Texas, in 1885. It was introduced nationally in the United States at the 1904 Louisiana Purchase Exposition as a new kind of cola. The exact date of Dr Pepper’s conception is unknown, but the U.S. Patent Office recognizes December 1, 1885 as the first time Dr Pepper was served.
It was formulated by German pharmacist Charles Alderton in Morrison’s Old Corner Drug Store in Waco.[1]To test his new drink, he first offered it to store owner Wade Morrison, who also found it to his liking. After repeated sample testing by the two, Alderton was ready to offer his new drink to some of the fountain customers. Other patrons at Morrison’s soda fountain soon learned of Alderton’s new drink and began ordering a “Waco”. Alderton gave the formula to Morrison. A popular belief is that the drink was named after Morrison’s former employer in Texas, but this has been disputed by the Dr Pepper company itself. They state that before moving to Texas, Morrison lived in Wythe County, Virginia near a Dr. Charles T. Pepper, and may have been close to Pepper’s daughter at the time.
There is also a Dr Pepper Museum in downtown Waco. It is located in the Artesian Manufacturing and Bottling Company building in downtown Waco, and opened to the public in 1991. The Artesian Manufacturing and Bottling Company building was the first building to be built specifically to bottle Dr Pepper. The building was completed in 1906 and Dr Pepper was bottled there until the 1960s. The museum has three floors of exhibits, a working old-fashioned soda fountain, and a gift store full of Dr Pepper memorabilia. (As the picture shows, the building has differing color bricks, since it was heavily damaged by the Waco Tornado.) Dr Pepper almost became a Coca-Cola brand in the mid-to-late 1980s. Dr Pepper became insolvent in the early 1980s, prompting an investment group to take the company private. Several years later, Coca-Cola attempted to acquire Dr Pepper, but was blocked from doing so by the United States Federal Trade Commission (FTC). Around the same time, Seven Up was acquired from Phillip Morris by the same investment company that bailed out Dr Pepper. Upon the failure of the Coca-Cola merger, Dr Pepper and Seven Up merged (creating Dr Pepper/Seven Up, Inc., or DPSU), giving up international branding rights in the process. After the DPSU merger, Coca-Cola obtained most non-U.S. rights to the Dr Pepper name (with PepsiCo taking the Seven Up rights).
18 VanDam // Oct 24, 2007 at 9:14 am
They should give it a layer of cheese before throwing on the McD’s, then top it again with another layer of cheese! Otherwise, it’s perfect.
19 Gross // Oct 24, 2007 at 9:59 am
Southerners do eat nuggets. As a matter of fact, everything you listed that couldn’t be southern is wrong. I live in the south. You must be a Yank.
20 katie // Oct 24, 2007 at 11:52 am
it’s definitely in western pennsylvania. the cheese is ‘giant eagle’ brand, which is our local supermarket chain. for shame!
21 bllllllllllllllllog / fucking amazing // Oct 24, 2007 at 11:55 am
[…] would eat this, YOU KNOW I […]
22 sporky.net » Blog Archive » Recent Conversations as They Happened // Oct 24, 2007 at 11:58 am
[…] mathew: still, god bless the people because without them? life would be too perfect mathew: is this what you’re having for supper? rebecca: ha ha rebecca: there’s a coronary on a platter rebecca: i like that they topped […]
23 Chris_X_10 // Oct 24, 2007 at 1:29 pm
this probably happened ABOVE the Mason Dixon. or very close to it
Why?
The Cheese is from Giant Eagle, which is a Grocery Store chain is Western Pennsylvania, Eastern Ohio, W. Virginia, and Maryland.
I dont think southerns own pistols, if there was a shotgun in the photo, I’d say southern all the way.
24 fatboyfat // Oct 24, 2007 at 1:37 pm
Holy Mother of Bob. That’s a taste sensation!
25 Lonnie Bruner // Oct 24, 2007 at 2:16 pm
I can’t stop coming back to this post. Thank you, Jeff, for posting this.
Also, hasn’t the commenters’ hatred of McDonald’s become a little played out? Seems sort of like when people begin a conversation by saying, “I don’t watch much TV, but …” McDonald’s is a much better company than people give it credit for. Two examples:
McDonald’s has started a revolution in safe food handling in China and other countries where washing hands before preparing food has been unheard of. There’s been a lot of press on this issue.
McDonald’s, along with KFC and Safeway, has recently done quite a bit for the cause of animal rights/welfare. They’re now telling chicken producers that they will not purchase chicken unless a whole list of strict animal welfare demands are met.
They’re very responsive to public pressure in ways that people don’t recognize. Plus, their food just tastes GOOD. Admit it!
26 Hanttula » McDonald’s As Pizza Toppings // Oct 24, 2007 at 8:28 pm
[…] I quote the link’s title…Using McDonald’s As Pizza Toppings — this could not have happened (North of) the ‘Mason-Dixon Line’ […]
27 queen // Oct 25, 2007 at 1:30 am
Americans, most stupid things(can’t call them people) on earth.
28 Lisa // Oct 25, 2007 at 2:20 am
Oh my god !!!
How can you imagine eating a “thing” like this ??
It looks inedible !!
You definitively have to be american te eat it !
29 origin unknown // Oct 25, 2007 at 3:19 am
your friends should check himself into rehab for his crystal meth habit
30 Sgt Cheeseburger // Oct 25, 2007 at 6:10 am
Ohio. Clearly Ohio. Probably in scenic Whitehall (a suburb of Columbus), based on the gun + Dr Pepper combo.
Also, the commenter above who said that they don’t have Dr Pepper in the South has clearly never been there. Probably 1/3 - 1/2 of the South’s Type II Diabetes is caused by Dr Pepper.
31 JBombs // Oct 25, 2007 at 10:07 am
Why not go the extra mile, bread the rusult, and deep-fry the whole thing?
32 COLON CLOSEPARENTHESES // Oct 25, 2007 at 11:12 am
Why did you feel it necessary to put a pistol in the last image?
You’re ridiculous. Nobody thinks it’s anything other than totally stupid, son.
33 shy // Oct 25, 2007 at 2:22 pm
well, I think it is awesome.
just about anything which makes people post “only an american would do this” is inevitably rad.
bless you, america. keep on being wacky.
34 Etaoin Shrdlu // Oct 25, 2007 at 3:19 pm
Originally posted on www.AR15.com. The gun in the last photo is a traditional “dinner pic” there.
35 rg // Oct 25, 2007 at 3:19 pm
this was an ar15.com “dinner pic”.
it broke all the rules and a new scoring system had to be devised.
no ruler, no tape measure, no spare mag, but lots of win. 10/10
36 Max_Power // Oct 25, 2007 at 3:24 pm
Were this came from in case anyone is interested.
http://jobrelatedstuff.com/forums/topic.html?b=1&f=5&t=629355
37 Mark // Oct 25, 2007 at 3:28 pm
What kind of gun is that?
38 Godsmack // Oct 25, 2007 at 3:36 pm
As a longtime member of www.AR15.com I have to say if you liked that pic come join, dinner pics are a staple in general discussion. Please keep your hippie beliefs to yourself though…..
39 Godsmack // Oct 25, 2007 at 3:38 pm
Mark it is a taurus. Not sure of the caliber, either 9mm or .40 S&W I would guess.
40 KeenEdge // Oct 25, 2007 at 3:48 pm
Mark: Pistol is a Taurus PT-92
Classic Arfcom dinner pic.
Oh the magic of people and free time coming together for pure magic.
41 Bryanboy // Oct 26, 2007 at 9:23 am
That is just plain ol’ revolting.
Disgusting.
Sheer and utter disgusting.
NOTHING TASTES AS GOOD AS THIN FEELS.
42 Catch91 // Oct 26, 2007 at 10:28 am
Thank god the recipe called for “thin crust” boboli, I’m watching my carb intake.
43 Bleeding munk // Oct 26, 2007 at 11:43 am
isnt anyone concerned about the gun in the pic
44 Ulicqel // Oct 26, 2007 at 2:06 pm
I did something somewhat similar. Ever watch the boondocks episode - ‘the itis’ - well i made myself a luther - Described in the episode as ‘4 1/4lb all beef patties, covered in cheese, fried onions, 5 strips of bacon, all smothored between 2 Krispy Kreme donuts’, and documeneted it on my blog at http://ulicqel.livejournal.com/3970.html
45 If You Enjoy Disgusting Pizzas « eddiebear // Oct 26, 2007 at 2:16 pm
[…] If You Enjoy Disgusting Pizzas Jump to Comments Then you are in luck […]
46 lauren // Oct 26, 2007 at 2:20 pm
We have a local bar that makes tator tot pizza with bacon n cheese……………………….
47 Kevin // Oct 26, 2007 at 2:34 pm
don’t forget the shamrock shake
48 Apparently Everyone Loves A Nasty Pizza // Oct 26, 2007 at 3:59 pm
[…] site loading slowly and crashing a lot this afternoon. That’s because at some point today, my post about the nastiest pizza in the world hit the main page of Fark.com. It had already been a busy week, as apparently a LOT of people […]
49 This is the most grody pizza ever // Oct 26, 2007 at 6:01 pm
[…] true); This is the most grody pizza ever I have the bowls which is scary. Using McDonalds’ As Pizza Toppings when the cheese was put on I literally […]
50 Eric // Oct 26, 2007 at 8:56 pm
Of course, if someone actually bothered to just write in a little code that would eliminate the “after the jump” part in the actual link, which would take, oh, all of about 1 second of coding time, then the entire world wouldn’t have to deal with that.
51 Greatbloke // Oct 26, 2007 at 9:48 pm
Mate….. That looks grouse!
52 B2 // Oct 26, 2007 at 11:07 pm
i think i just spit up in my throat just looking at this….ugh
53 hyphycore // Oct 27, 2007 at 12:33 am
it cant be that bad when i thought about it everything he put on it you can always have and people do. i would try this but i would make everything my self less fat.
54 Spicey // Oct 27, 2007 at 7:03 am
Ummmm. Now THAT’s spicey!
55 spellspinner // Oct 27, 2007 at 7:09 am
as disgusting as it looks I’ve done something similar, except I used cut up chunks of big mac’s. it doesn’t taste bad but you’ll have gas and a stomach ache for days, haha. plus you’ll get bloated.
yum.
also, that brand of cheese is also sold in delaware/maryland/virginia. but due to the pistol I would bet he lives in pennsylvania, and he’s black.
forgive my stereotyping but whatever.
56 jay k. // Oct 27, 2007 at 11:39 am
When I worked at a pizza restaurant we use to make baked bean pizza’s, m&m pizza’s and even chinese food pizza (fried rice, wonton, egg foo young etc.) yes we had a chinese food restaurant next door. This is why Florida has always been more advanced than the rest of the world. And this was 10 years ago!
57 Daniel Means » Blog Archive » links for 2007-10-27 // Oct 27, 2007 at 12:20 pm
[…] Using McDonalds’ As Pizza Toppings (tags: food) […]
58 james // Oct 27, 2007 at 12:25 pm
If its not battered and deep fried, I want no part of it.
59 KiSho // Oct 27, 2007 at 2:25 pm
I want one!! But Instead of fries and a second burger add a hotdog. Thanks.
60 Come si dice infarto in arabo? — 7yearwinter // Oct 27, 2007 at 5:41 pm
[…] Non capisco perchè gli americani sono così paranoici nei confronti del terrorismo, tanto moriranno tutti per il colesterolo. […]
61 Granny // Oct 27, 2007 at 9:30 pm
I just barfed in my mouth.
62 B // Oct 27, 2007 at 10:40 pm
It definitely didn’t originate in the south (that canned sauce would be Hunt’s otherwise), but I guarantee the market for it would be 85% southern. Heck, I’d try it right now if I had the McD’s.
63 Pants // Oct 27, 2007 at 11:54 pm
At least they peeled off the Monopoly stamps.
64 Einfach Übel » Links für einen verregneten Sontag // Oct 28, 2007 at 5:16 am
[…] LINK ::: Experimentelle Pizza LINK ::: Toller Titel für ein Kochbuch LINK ::: 15 Manipulationen LINK ::: Köpfe LINK ::: iPod-Diebstahlsicherung LINK ::: Neu im Regal […]
65 Wendy // Oct 28, 2007 at 11:18 am
OK, this is not that strange. speaking as an NJ transplant (lived in North Jersey almost 10 years now), this pizza was either made in New Jersey, or by someone not from NJ who visited an NJ pizzeria.
went to my hometown pizzeria yesterday and not only did they have the usual baked ziti pizza (it’s a lot like what you see above), they had french fry pizza (identical to 1/3 of what you see above), as well as chicken BLT pizza (it had ranch dressing on it, too).
and here in NJ, you can get that by the slice.
66 Nerdcore — Links vom 28. 10. 07: End of Pop, He-Man, Bob Kane als Batman und 8,8 Blatt Klopapier // Oct 28, 2007 at 11:36 am
[…] Using McDonalds’ As Pizza Toppings When I worked as a pizza cook we deep-fried everything: cucumbers, strawberries, a pencil. Once I battered and deep-fried some bacon and topped pizza with it. And yeah, it was both gut-curdling and awesome. But this. This is something else entirely. We never would have thought to put cheeseburgers, fries, and McNuggets on a pizza. This is a culinary Frankenstein cooked by Bizarro, a crude combination of deliciousness into an artery-jamming fatty Voltron. […]
67 ROSSinDETROIT // Oct 28, 2007 at 1:11 pm
Okay, that’s just horrid. I’m a vegetarian now, and usually I don’t give a damn what other people eat, but that’s a waste of calories. I’ve eaten goat. I’ve eaten bear. Every kind of sushi I could find. You want to take in 4000 calories of something? Ice cream with chocolate and nuts. Way better. Nice gun, though.
68 ROSSinDETROIT // Oct 28, 2007 at 1:16 pm
Yeah, I have those bowls too. The Boboli thing? I don’t get that. Tried it and it’s like gnawing humid parchment only without the flavor. Why?
69 AntKat // Oct 28, 2007 at 1:34 pm
Katie was right! This definitely has to be Western PA!
The Giant Eagle brand cheese and GiaRussa sauce are very, very endemic here!
70 dorei // Oct 28, 2007 at 2:12 pm
Scary stuff, really. My arteries hardened just looking at it. But now I’m tempted to try it with the french fries, and a mix of mozza and cheddar cheese. I’ll pass on the greasy burger and bun combo, though. And it would have to be the chicken selects instead of the mcnuggets. McNuggets make me mary-kate when I attempt to eat them.
71 Skunk L. // Oct 28, 2007 at 2:57 pm
A total party munchie dream!!! got to love the munchies!
72 jfiling // Oct 28, 2007 at 3:38 pm
I’m sure you’re thrilled that all these idiots from Dailykos.com came and spewed their hatred over anything some person might invent that might be decadently enjoyable.
73 Dmitri Jetski // Oct 28, 2007 at 10:21 pm
A person eating that would have to have the stomach to handle all that. I don’t think one would handle that much fat. A pizza like that would be something that only either stoners would eat or a group of people who have a tolerance to McDonalds as well as the combination of that and a pizza. To tell you the truth, I can make better.
74 Adam Riff™ responds to "Xerxes" » Original songs by Shakira // Oct 28, 2007 at 11:43 pm
[…] Punk? I am not ashamed to admit I am a bandwagon Sox fan. Fixed. • The Superest • Using McDonald’s As Pizza Toppings • The Ten MOST DANGEROUS Organizations in America […]
75 Nosemosnadie—Humor, videos graciosos, fotos curiosas, poemas unicos… :: Mc Pizza :: October :: 2007 // Oct 29, 2007 at 1:04 am
[…] Via: Andiamnotlying […]
76 Pizza CAN BE good for you... - The Moscow Expat Forums // Oct 29, 2007 at 6:47 am
[…] Sure, it can be healthy. It just depends on the right toppings. Homemade pizzas are definately healthier if you can put some fresh veggies on there and make it less greasy. Just don’t try what this guy did: Using Mcdonald’s as pizza toppings. […]
77 pinksy » Blog Archive » McPizza // Oct 29, 2007 at 10:22 am
[…] horror story here. File under: Humour, Food and Drink | | Don’t just sit there, type […]
78 mike // Oct 29, 2007 at 12:06 pm
i’m italian, and you don’t have the right to name that thing “pizza”
79 You know you want it « Spiralbound Pixels // Oct 29, 2007 at 12:37 pm
[…] October 29, 2007 You know you want it Posted by lucyleaf under Links A pizza created with McDonald’s food as toppings. […]
80 brassy // Oct 29, 2007 at 12:40 pm
I think your dead is near.
81 =TIF= // Oct 29, 2007 at 1:25 pm
I’m gonna rip this idea off & post it on the SF Message Boards- thanks for the material!
82 CO-ED Magazine » The Daily Shocker: Cask Beer is Back on the Rise // Oct 29, 2007 at 1:38 pm
[…] I’ve been trying for over 24 hours to enter this site. Now that it’s up and running, feast on eyes on the future of pizza. […]
83 DI Sports Wrap-up » Blog Archive » best, pizza, EVER // Oct 29, 2007 at 4:18 pm
[…] best, pizza, EVER Category: Uncategorized | by Alex Symonds 5:18 pm — The crew at “And I am not lying” has devised a gem. […]
84 KD // Oct 29, 2007 at 7:11 pm
McDonald’s just re-introduced the McRib Sandwich, which I would substitute for one of those burgers.
85 Hudson // Oct 29, 2007 at 7:16 pm
No, I would NOT eat that
86 Thomas Christensen // Oct 30, 2007 at 3:37 am
Wheat Is Murder
87 Hoos House // Oct 30, 2007 at 7:59 am
I bet it was some nice college kid from University of Maryland. Is the vtech shooting untouchable from their tauntbag?
88 Pizza Pizza at Banana Grabbers